how to make white box cake taste like bakeryUncategorized


It looks really white. Pour this batter into 2 greased/floured round cake pans. Hi Brooke! Out of mayo? or in a 10 by 15 jelly roll pan?? If you have been around here for a long time, then you know I LOVE making cakes for people. any reason you substituted whole eggs and all buttermilk? Hi Beth! Here's what you need to do! I recently made this fun Paw Patrol Cake for a sweet little boy that steals everyone's heart! A regular box white cake is 4.5 cups of batter. I won't try to explain the science, but the cake I made with this technique was fantastic spongy and moist, but not overly so. It brings me so much joy to be able to use a gift that God gave me to make cakes for others. All your ingredients were fresh? Strawberry buttercream frosting is my favorite, but everyone loves my homemade cream cheese frosting. Adding apples, cinnamon & sugar to the top then baking as directed on box. No one has to know you didn't spend all day baking. Sorry to hear that Jen. Divide the batter evenly into the two prepared cake pans. Stephanie loves crafting, all things Disney and traveling whenever possible. How did you make this into tres leches without the egg whites?? Go crazy with some yummy fillings! I have used your recipe twice, once for a chocolate cake and the other was a yellow cake. Can you use the butter golden cake mix with this recipe? Great for serving a crowd. Better than usual? What are ya waiting for?! Don't worry about any of the ingredients on the back of the box, just use the ingredients listed in the recipe. Step 5: Mix well and bake for the time recommended on the box. Yum! This boxed cake mix hack makes your store bought mix taste like it came from a bakery! This is smart on their end because pretty much everyone has these ingredients on hand already. Can you clarify? Can you add pudding to make it more moist ? Make your buttercream from scratch. The cake was so dense. who has a passion for helping others and always has a cup of coffee in hand. 1. Does your recipe require a 16.25oz mix? Well let me put your mind at ease. A box of instant pudding made this cake delightfully moist and spongy. The difference wasn't all that noticeable, but I'd still say it was worthwhile. Look at the directions on the back of the cake box. Can I use 8 inch round pan? In a large mixing bowl, combine the cake mix, eggs, butter, and milk. Hi Susan! For more info on decorating your first cake, check out my free training on how to make your first cake. 3/4 cup oil. If the frosting becomes too thick, add a dash of milk. Im in Canada so if any friendly bakers here are from Canada and recently tried this recipe I would like to know the outcome. Cake batter is ready. I am putting strawberry reduction between the layers and I am in the process of making your buttercream icing recipe. Hello, I used your cake method and I used Duncan Hines Yellow Cake mix, 5 room temperature eggs, 1 cup room temperature milk and 2/3 cup butter as my base. Dump the mix into a large bowl and whatever the oil amount is, swap that for twice as much melted better. Did just what the recipe called for on the cake. Spread the frosting on top of the cooled cake, add sprinkles if desired. Do you have greek yogurt? My secret is taking a cake mix from a box, adding a few extra ingredients and the end result is that the cake tastes just like it was purchased from a bakery! It has way too much sugar. Use a 1-1/2 tablespoon-sized cookie scoop to scoop the dough, and place them about 2 inches apart on the cookie sheet. My easy buttercream recipe is so simple, it may as well be cheating. I'm a Duncan Hines girl myself. Will this recipe be be enough to fill the pan? Im so glad it turned out well for you! Beautiful cake nice texture an you could use this for so many other fun cakes. The last few sample cakes I made were from scratch and much too heavy and dense. Thank you for the comment, Natalie! Yes, you can use 4 whole eggs. Thank you for the recipe and all your tips. The only reason we use 4 egg whites in this white cake is so it stays white in color! 1. These cookies will be stored in your browser only with your consent. We won't tell. How to Make Boxed Cake Mix taste like Bakery cake. Hey there! Add More Eggs . Now, I am making the chocolate version for my friend. Replace the oil with melted butter and double the amount. Boxed Cake Mix Hack swaps a few ingredients to make a dense and buttery, rich, bakery style cake that tastes like you paid $6 a slice! Ive had some disasters with cupcake recipes I found online( throw them in the trash disasters) but this is a keeper. problems with the original recipe? You're recipe took me from a novice box cake maker to a Baker extraordinaire! It has wonderful flavor and texture. Unfortunately the center of a cake can fall for a lot of reasons. Would i have good results if i put in 4 whole eggs vs just the whites? They will swear up and down that you got the cake from the local bakery. Bakers may also use clear vanilla extract to keep the cake white. Delicious cake. Then bump up to medium speed and mix for 2 minutes to develop the texture and structure of the cake. That happens a LOT. Thanks for a keeper! 1. Go ahead n make it extra spicy Add an extra egg (or two if you want the cupcakes to be very rich, or if you're using medium eggs) I used chocolate pudding and devil's food cake, but feel free to experiment with flavors you like (butterscotch pudding and vanilla cake sound pretty good to me!). Thank you for the great recipe. boxed cake mix hack, how to make box cake better, make boxed cake taste better, How to Store Fresh Vegetables So They Last Longer. Everyone always asks me why my cakes taste so amazing, so today I am sharing my easy hack with you! Basically, put all the ingredients into a bowl and mix it on medium speed for 2 minutes! It's definitely a short-cut and sometimes the best option. I had to toss mine, after sampling the middle it was inedible like a thick, baked wet bread pudding. Is this buttercream recipe in the recipe the one shown in picture? This happened to me once I didnt cook the cake long enough. The cake filled the pan perfectly I made a cream cheese iceing filled the cake with fresh berries and put some strawberry jam on the bottom layer and added some to the icing. Be sure to only fill the pans half way if making a cake and 2/3 the way if making cupcakes. Your email address will not be published. Hi Rebecca, I want to make this recipe into a layered cake. Could I use this recipe in a sheet cake pan? Ingredients 1 box of cake mix, around 15 oz., any brand & flavor 5 eggs 2/3 cup butter, melted 1 cup milk It is very dense and heavy, yet so delicious. We put that between the layers and frosted it with buttercream icing (Wilton's recipe, since that is what we were both familiar with) It ended up being a 5 layer cake, 9 inches round. The top of the cake had a nice crunchiness to it as well. Moist and very tall using 8 inch round pans. Great tasting cake, but it takes about twice as long to bake as the recipe states, as other people have mentioned. Can this be baked in a 13 by 18 sheet cake pan?? Hi Patricia! I made the white and the chocolate cakes today. With a degree from the Culinary Institute of America in baking and pastry arts, a love for tasty food and amazing photography skills Stephanie brings the amazing recipe ideas we come up with to life. It is a simple way to make the boxed cake taste just like the cakes you get at the bakery, and it only takes a few added ingredients to do so. Thanks! But in my area (Portland) people are extremely concerned about what they put into their body (Portlandia is real ya'll). Okay so I tweaked this a tad because of all the comments. This has freed up so much of my time with cake baking and everyone truly loves my desserts! 1 (3.9 oz) box of instant pudding mix. Maybe you've never made homemade buttercream before and you're intimidated. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. And way, way, WAY better than that frosting from a can. The only thing I would suggest is you be upfront with your customers. Would you recommend any differences in recipe instructions, ingredients, or measurements, for high altitude baking? Check it out on YouTube! I am SO happy to hear that youve been enjoying them! I think there will be too much batter for a single bundt pan however you can fill the bundt pan to the appropriate level and either bake the rest in a muffin pan or discard. Using the ingredients listed in the postdo i still add in the ingredients on the back of the box as well? Its all about adding ingredients to the cake mix to give the cake better texture & taste. I have a blog post for high altitude hacks that might help you. IE 11 is not supported. My very favorite type of cake is a yellow cake with chocolate frosting, and this one wont disappoint! As an Amazon Associate and affiliate with other networks, I may earn a commission from purchases made through links within this post. Most box recipes call for three eggs try four and you'll be pleasantly surprised. Can you use whole or 2% milk instead of skim ? Plus, I feel that this doctored up version of a white cake comes together just as quick as the box mix because you can still put everything into one bowl and beat it together. You are essentially doctoring up a cake mix with a few cake mix hacks. How frustrating. https://thefirstyearblog.com/doctored-up-chocolate-cake-mix/, https://www.wilton.com/cake-serving-guide/cms-baking-serving-guide.html, https://thefirstyearblog.com/doctored-up-caramel-cake/, https://thefirstyearblog.com/doctored-up-pumpkin-cake/, https://thefirstyearblog.com/peanut-butter-sheet-cake/. It made a very tall cake but we were able to remove the dowels (bamboo skewers) and finish icing the cake. Cant see the video above? heavy whipping cream 1 cup salted butter, at room temperature, melted So even if you are not fancying up your boxed cake mix (even though I think it is a must), adding a homemade frosting will make a world of a difference! The price is a little bit more expensive than the super cheap box mix but I believe you get what you pay for. I think there are also instructions on the back of the box regarding high altitude. I like to use a homemade pan release (cake goop). Adding food coloring to the icing is no problem! It really does taste like a bakery cake! This PB&J Cake Is Ridiculously Cute, and Requires Zero Decorating Skills, 7 Ways to Make a Can of Cinnamon Rolls Taste Homemade. Every oven is different. I highly recommend that if you make it into a layered cake, that you use 8 inch pans (a perfect fit) and line the bottom with parchment paper. Powered by WordPress VIP. Looking for more cake ideas? Glad youve enjoyed the recipes in that book! Want to make your cake extra rich? This cake turned out awesome!!! Thank you for the recipe. Or maybe I don't have all the ingredients on hand that I need. My favorite Duncan Hines box mix flavors are Red Velvet, Triple Chocolate, White Cake (for making WASC) and strawberry. Baked 350 degrees for 33 mins. Step 2: Add one more egg (or add 2 if you want it to be very rich). Would you also like to leave us a comment? In some areas, no one would probably mind if you used a box or if you made a cake from scratch. Im concerned if they stuck a toothpick in the center and it came out clean is there any other way I can check it so this doesnt happen to my cake? Bake for 23-28 minutes, or according to box directions. I followed the recipe exactly. But I still want that delicious flavor! . I made it for cupcakes for a birthday party and everyone was raving about how great the cake tasted. Highly recommend The Cake Mix Doctor book. This recipe is GREAT. There's an endless debate over what's better, box mix or baking from scratch. So I am sure to put that information on my website so there's no question. So fast and easy to make too! It's basically the best doctored box mix recipe of all time. The more eggs the moister 4. Tried other doctored cake mix recipes and this is the best! I feared it would lay like a rock in my guests stomach! Hi I dont have skim milkI would think 2% would be ok? You're on your way to making a delicious cake made from a box. You repeat this process until batter is gone. Get creative and add things like crushed up cookies, sprinkles, chocolate candies, swirls of jelly and more. For an optimal experience visit our site on another browser. I have used betty crocker and its been good too! Most box cake recipes call for vegetable or canola oil. It was HORRIBLE! I didnt make the frosting, I wanted to use a strawberry buttercream instead. Hi! This might sound weird at first, but think about it: mayo is mostly just egg yolks and oil, which are already in the cake anyway! Because buttermilk is extra thick, use a few more tablespoons than the recipe calls for. You guys know, no one loves a cake made from scratch more than I do! How to Make Boxed Cake Mix taste like Bakery cake. Homemade Hamburger Helper (Cheeseburger Pasta Recipe), Oven Baked Spicy Buffalo Cauliflower Bites Recipe, Creamy Cold Parmesan Spinach Artichoke Dip Recipe, Creamy White Chicken Enchiladas with Green Chili Sour Cream Sauce Recipe, Homemade Soft Pretzel Bites Recipe (Auntie Annes Pretzel Bites Copycat), Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License, Using a 9 inch by 13 inch cake pan 1.5 cakes. Hope that helps! It was so rich and delicious! By far the best vanilla cake I have ever made!! Hi Rebecca! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, I'm Liz! You will easily make a box caked moist and wow your guests. For more information read my disclosure pagehere. I would like to add crushed pineapple to a Duncan hines spice cake, how much should I add and should I drain the liquid? The are pretty interchangeable. Necessary cookies are absolutely essential for the website to function properly. Perfect! I have even made wedding cakes and birthday cakes for people. Pour the batter into a prepared baking pan and bake the cake according to the package directions. Add one more egg than what it calls for. To really give these tips a fair test, I decided to also make one cake using the exact ingredients and directions from the box without doing anything additional. Transfer the cookies to a cooling rack to cool . But this makes a lot of batter so I think 3 would be good! Boost the flavor of a boxed chocolate cake mix by adding hot water instead of tap. Maine State Track Meet, Articles H

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